JONATHAN ROUIS

Jonathan Rouis has more than 30 years of experience in public accounting, auditing, accounting, and financial advisory services, providing guidance to business clients on complex financial, operational, and tax matters. He specializes in serving breweries, distilleries, and beverage distributors, advising owners on financial reporting, tax compliance, operational performance, and strategic business planning. Jonathan works closely with closely held business owners to support budgeting, cash flow management, and financial decision-making that drives sustainable growth and long-term value. His background in auditing and financial analysis provides a strong foundation for helping clients strengthen internal controls and improve financial clarity across operations. Prior to focusing on his current client base, he gained extensive experience in audit and financial review work, which contributes to his practical and detail-oriented approach to advisory services. Jonathan remains actively engaged in the local business community through his involvement with the Sullivan County Chamber of Commerce, where he supports regional economic development and business collaboration. His combination of technical expertise and industry-specific knowledge makes him a trusted advisor to beverage industry businesses throughout the region.

Certifications & Education

• Certified Public Accountant in New York
• St. Bonaventure, Bachelor of Science in Accounting